Romaine lettuce

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Description	Certification/Farming: Organically grown. Chemical herbicides, fertilizers, or other plant protection chemicals are not used on the farm. Use vermicompost and composted manure, depending on the season, and only chicken manure that has received the OMRILIST organic certification. The garden uses additional biological products permitted by USDA organic farming standards (USA) depending on the season to ward off pests and diseases. A journal is kept of all garden cultivation for the purposes of crop rotation, intercropping, and soil enhancement. Origin: Lac Duong, Lam Dong Province, Vietnam. Benefits: Romaine lettuce is rich in Vitamin A, Vitamin K, Vitamin C, Magnesium, fiber and low in protein. Romaine lettuce has the effect of supporting digestion and good for the liver, reducing the risk of cardiovascular disease, heart attacks, cancer, spina bifida, anemia, insomnia caused by stress. In addition, Vitamin C and Beta-Carotene combine to prevent oxidation. Instructions for use: Romaine lettuce is a crunchy, sweet, with a low pungent smell vegetable. Romaine lettuce can be used in many ways: raw eating, juice, cook, mix with dishes. Serving romaine lettuce with cherry tomatoes, red radish, bell peppers, cucumber and olive oil, you will have a perfect salad. Storage Instructions: Store in crisper drawers of the fridge. Expiry date: Best to consume within 3 -4 days.
Brand	ORGANICA You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi. View more products from this brand
Attribute	Organically Grown Vegan Vegetarian Chemical-free No Preservatives

Description

Certification/Farming: Organically grown. Chemical herbicides, fertilizers, or other plant protection chemicals are not used on the farm. Use vermicompost and composted manure, depending on the season, and only chicken manure that has received the OMRILIST organic certification. The garden uses additional biological products permitted by USDA organic farming standards (USA) depending on the season to ward off pests and diseases. A journal is kept of all garden cultivation for the purposes of crop rotation, intercropping, and soil enhancement.

Origin: Lac Duong, Lam Dong Province, Vietnam.

Benefits: Romaine lettuce is rich in Vitamin A, Vitamin K, Vitamin C, Magnesium, fiber and low in protein. Romaine lettuce has the effect of supporting digestion and good for the liver, reducing the risk of cardiovascular disease, heart attacks, cancer, spina bifida, anemia, insomnia caused by stress. In addition, Vitamin C and Beta-Carotene combine to prevent oxidation.

Instructions for use: Romaine lettuce is a crunchy, sweet, with a low pungent smell vegetable. Romaine lettuce can be used in many ways: raw eating, juice, cook, mix with dishes. Serving romaine lettuce with cherry tomatoes, red radish, bell peppers, cucumber and olive oil, you will have a perfect salad.

Storage Instructions: Store in crisper drawers of the fridge.

Expiry date: Best to consume within 3 -4 days.

Brand

ORGANICA

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

View more products from this brand