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Organic Spinach

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Description

Certification: USDA organic certification

Origin: Co Loa, Hanoi.

Benefits: It is considered a "super food" with its wonderful uses: rich in iron, rich in beta-carotene to help prevent asthma, prevent cancer, rich in vitamin K to help improve absorption Calcium and reduces calcium excretion through urine, bringing vitality to skin and hair thanks to vitamin C and collagen.

Instructions for use: It's easy to add spinach to your diet: Cook spinach in soup or salad, make smoothies or juice,...

Storage Instructions: Store in crisper drawers of the fridge.

Expiry date: 3 - 6 days depending on storage conditions.

Brand

ORGANICA

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

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