Herb-fed Chicken Eggs

Chickens are raised freely in the garden, in a spacious environment, like the traditional way. In the process of making chicken feed, in addition to ingredients such as tonic, banana, etc., there are also some herbs such as herbs, rosemary, etc., which support immunity for chickens and fight diseases. common, so there is no need for the use of periodic antibiotics. Chickens are fed with herbs, so they can produce herbs, fragrant, delicious without fishy, without antibiotic residues.

Origin: Dong Nai

Ingredients: Chicken eggs (100%).

Net weight: See on the package.

Instructions for use: Chicken eggs are easily processed according to simple to complex recipes such as boiled eggs, fried eggs with tomato sauce, eggs soaked in soy sauce, egg rolls with vegetables, fried noodles with eggs, egg soup, fried eggs with bitter melon... or made whole. whether bread, cakes.

Storage Instructions: Store in crisper drawers of the fridge.

Expiry date: See on the package.

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.