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Description | Certification: Regional Specialty Origin: The product is made in Vietnam Ingredients: 100% Bamboo Shoot Net weight: 500g Expiry date: See on the package. Instructions for use: Boil bamboo shoots about 10 'before making dishes. The most popular and easy to cook in Viet Nam cuisine is probably stew the bamboo shoots with chicken or pork or ribs. Storage Instructions: Store in a cool fridge. |
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Brand | VEGAN FOOD |
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