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Organic Brassica Juncea

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Brassica juncea grown at Organica’s tropical farm in Long Thanh, Dong Nai province. The farm is certified with the USDA and EU organic standards, issued by Control Union.

Brassica juncea has a easy-to-eat taste. Brassica juncea contains vitamin C and many nutrients that help the body's metabolism. In addition, brassica juncea also helps prevent cancer, good for children digestion and keeps the bones and teeth strong.



You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

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