• Organica
  • Food & Drink
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Beef Tendon - Kobe Beef

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Description

Wagyu beef is the product selected by Organica, belonging to the regional specialty group, breeding and a closed slaughter process. Wagyu beef is developed by Kobe Beef Joint Stock Company Vietnam (KVB), this is also the first and only farm in Vietnam to successfully raise F1-generation Japanese Black Cattle with Japanese breeding methods and is directed by Japanese experts. This is a quality beef (delicious, soft) and clean (no hormones, no growth agents).

Origin: Viet Nam

Ingredients: Wagyu beef (100%)

Net weight: See on the package.

Instructions for use: Defrost, well-cooked before use.

Storage Instructions: Store at or below -18°C.

Expiry date: See on the package.

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