Round cabbages

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Description	Certification: Vietnam organic certification. Origin: Don Duong, Lam Dong Province, Vietnam. Benefits: Cabbage is a low-calorie vegetable that is rich in vitamins, minerals and antioxidants. Cabbage contains insoluble fiber, which keeps the digestive system healthy by providing fuel for friendly bacteria and promoting regular bowel movements. Cabbage is a good source of soluble fiber and plant sterols. These substances have been shown to reduce LDL cholesterol. Instructions for use: Can be eaten raw or cooked and added to a wide variety of dishes like salads, soups, stews and slaws. Storage Instructions: Store in crisper drawers of the fridge. Expiry date: Best to consume within 3 days.
Brand	ORGANICA You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi. View more products from this brand
Attribute	Vegan Vegetarian Chemical-free No Preservatives TCVN 11041: Vietnam Certified Organic

Description

Certification: Vietnam organic certification.

Origin: Don Duong, Lam Dong Province, Vietnam.

Benefits: Cabbage is a low-calorie vegetable that is rich in vitamins, minerals and antioxidants. Cabbage contains insoluble fiber, which keeps the digestive system healthy by providing fuel for friendly bacteria and promoting regular bowel movements. Cabbage is a good source of soluble fiber and plant sterols. These substances have been shown to reduce LDL cholesterol.

Instructions for use: Can be eaten raw or cooked and added to a wide variety of dishes like salads, soups, stews and slaws.

Storage Instructions: Store in crisper drawers of the fridge.

Expiry date: Best to consume within 3 days.

Brand

ORGANICA

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

View more products from this brand