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Description | Certifications: Regional Specialty Origin: Product of Vietnam. Ingredients: Chili (80%), Garlic, Sugar, Iodized Salt, Vinegar, Water, Xanthan Gum (E415), Preservative Potassium sorbate (202), Sodium metabisulfite (223). Net weight: 320g Expiry date: See on the package. Instructions for use: Use with vermicelli, noodles, pho, seafood, dim sum, grilled dishes, fast food. Use directly or use as seasoning. Vegetarian can be used. Storage Instructions: Store in a cool, dry place. Close the lid tightly after use. |
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Brand | VI HAO
Established in 2008, Vi Hao is a company specializing in the production of premium spices made from pure fresh chili. With production technology according to US hygiene and safety standards, Vi Hao always puts the trust of consumers on the top and wishes to bring customers more products with high quality. |
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