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Guise leaves

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Description

Certification/Farming: Organically Grown

Origin: Organica farm in Long Thanh, Dong Nai, Vietnam.

Uses: In traditional medicine, guise leaves are also a valuable medicinal plant for rheumatism, abdominal pain due to cold, edema, etc. Guise leaves have a characteristic aromatic flavor and are an indispensable ingredient of many rustic but attractive dishes such as beef rolls with guise leaves, fried snails with guise leaves, fog hotpot, snails cooked with bananas...

Suggested use: Can be used to make beef slices, pork rolls, snails cooked in bananas, soups,...

Storage Instructions: Store in the refrigerator.

Shelf life: 3-4 days depending on storage conditions.

Brand

ORGANICA

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

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