Button mushrooms

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Description	Certification: Organically Grown. Origin: Organica's organic farm in Lam Dong Province, Vietnam. Benefits: Button mushrooms are low in calories and sugar. They are also high in protein and vitamin D, and they’re a source of vitamin B12. As such, they are considered beneficial for those following plant-based diets. They are rich in many bioactive compounds that may protect against cancer and heart disease, as well as help, improve blood sugar control and gut health. Instructions for use: Due to their mild flavor and soft texture, button mushrooms make a great addition to a variety of dishes. Both the caps and stems are edible, and you can eat them cooked or raw. Some suggestions regarding how to add them to your diet: Slice them and add them raw to a salad. Sautée them in olive oil with garlic, rosemary, salt, and pepper for a side of cooked mushrooms. Add them to a stir-fry along with other vegetables and your choice of protein. Cook them with scrambled eggs or add them as a filling to an omelet for a healthy breakfast. Roast them at 350°F (176°C) with sprigs of rosemary and thyme for a crunchy snack. Sautée them with carrots, leeks, garlic, and onions, and boil them in water to make a hearty and healthy mushroom broth. Storage Instructions: Store in crisper drawers of the fridge. Expiry date: Best to consume within 3 days.
Brand	ORGANICA You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi. View more products from this brand
Attribute	Organically Grown Vegan Vegetarian

Description

Certification: Organically Grown.

Origin: Organica's organic farm in Lam Dong Province, Vietnam.

Benefits: Button mushrooms are low in calories and sugar. They are also high in protein and vitamin D, and they’re a source of vitamin B12. As such, they are considered beneficial for those following plant-based diets. They are rich in many bioactive compounds that may protect against cancer and heart disease, as well as help, improve blood sugar control and gut health.

Instructions for use:

Due to their mild flavor and soft texture, button mushrooms make a great addition to a variety of dishes. Both the caps and stems are edible, and you can eat them cooked or raw. Some suggestions regarding how to add them to your diet:

Slice them and add them raw to a salad.
Sautée them in olive oil with garlic, rosemary, salt, and pepper for a side of cooked mushrooms.
Add them to a stir-fry along with other vegetables and your choice of protein.
Cook them with scrambled eggs or add them as a filling to an omelet for a healthy breakfast.
Roast them at 350°F (176°C) with sprigs of rosemary and thyme for a crunchy snack.
Sautée them with carrots, leeks, garlic, and onions, and boil them in water to make a hearty and healthy mushroom broth.

Storage Instructions: Store in crisper drawers of the fridge.

Expiry date: Best to consume within 3 days.

Brand

ORGANICA

You are buying organic foods from one of the pioneers in Vietnamese organic market. By choosing Organica's products, you will no longer need to worry about safe food for your family's meals. The whole production process is guaranteed to NOT use chemical fertilizers, pesticides, growth promoting factor or preservatives, genetically modified (GMO) seeds or ingredients. In 2015, Organica farm was the first tropical vegetable farm in Vietnam that gained USDA and EU organic certifications. In order to offer a wider range of organic products, Organica has conducted studies to launch a certified organic dried product line made from their own organic fresh food. Not only being an organic food produce, Organica is also the first in Vietnam to develop an organic food retail chain in Hochiminh, Danang, and Hanoi.

View more products from this brand